Cooked Salami
Cooked Salami by Gwaltney provides 250 kcal per 100 g, with 3.6 g of sugars and 14.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: beef, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 250 kcal | 70 kcal | |
| Total fat | 16.1 g | 4.5 g | 6% |
| Saturated fat | 5.4 g | 1.5 g | 8% |
| Carbohydrates | 7.1 g | 2 g | 1% |
| Total sugars | 3.6 g | 1 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 14.3 g | 4 g | 8% |
| Salt | 3.9 g | 1.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Ingredients
Mechanically separated chicken, pork hearts, pork, corn syrup, water, salt, contains 2% or less of: hydrolyzed corn protein, beef, dextrose, potassium lactate, sodium phosphates, flavorings, whole black pepper, sodium diacetate, sodium erythorbate, sodium nitrite
- Allergens
- BeefPork
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (28 g)
- Sold in
- United States
- Barcode
- 0785331764110
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cooked Salami?
Cooked Salami contains 250 kcal per 100 g and about 70 kcal per serving (1 slice (28 g)).
How much sugar is in Cooked Salami?
Cooked Salami has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cooked Salami healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cooked Salami vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cooked Salami contain?
According to the label data it contains: Beef, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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