Confiture orange by Charles Antona

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Confiture orange

by Charles Antona 325 g in Orange jams Barcode 3425471317025
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture orange by Charles Antona provides 171 kcal per 100 g, with 40 g of sugars and 0.7 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Orange jams category and comes in a 325 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
40 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 171 kcal 223 −23%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 40 g 54.3 −26%
Total sugars 40 g 50.4 −21%
Added sugars 16.7 g 40.5 −59%
Protein 0.7 g 0.5 +40%
Salt 0 g 0.1 −92%

Category average across 826 Orange jams products on Foodmetria.

Compared with other orange jams

Calories lower 15%
Sugars lower 16%
Salt lower 48%
Saturated fat lower 1%
Protein top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Oranges de Corse, sucre de canne, gélifiant : pectine de fruit. Fabriqué dans un atelier utilisant fruits à coques.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
325 g
Sold in
France
Barcode
3425471317025

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture orange?

Confiture orange contains 171 kcal per 100 g.

How much sugar is in Confiture orange?

Confiture orange has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture orange healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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