Nutrition report ready

Confiture myrtille sauvage au sucre de canne

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Raoul Gey product.

NOVA 4

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Confiture myrtille sauvage au sucre de canne

by Raoul Gey 325 g in Bilberries jams Barcode 3193840001638
Not enough data to compute
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture myrtille sauvage au sucre de canne by Raoul Gey provides 0 kcal per 100 g, with 61 g of sugars and 0 g of protein. That is 27% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Bilberries jams category and comes in a 325 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
61 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 0 kcal 212 −100%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 61 g 51 +20%
Total sugars 61 g 48.1 +27%
Added sugars 18.8 g 26.3 −29%
Protein 0 g 0.5 −100%

Category average across 673 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories lower 1%
Sugars higher 6%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

myrtille, sucre de canne, gélifiant: pectine de fruit, acidifiant: jus citron concentré. Préparé avec 55g de fruits pour 100g eneur total e en sucre 61g pour 100g.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
325 g
Sold in
France
Barcode
3193840001638

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture myrtille sauvage au sucre de canne?

Confiture myrtille sauvage au sucre de canne contains 0 kcal per 100 g.

How much sugar is in Confiture myrtille sauvage au sucre de canne?

Confiture myrtille sauvage au sucre de canne has 61 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture myrtille sauvage au sucre de canne healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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