Confiture Myrtille extra

by Retour Des Vergers in Bilberries jams Barcode 3301595001159
Poor nutritional quality
Unprocessed or minimally processed
Green-Score
c
Environmental impact estimate

Confiture Myrtille extra by Retour Des Vergers provides 250 kcal per 100 g, with 57.1 g of sugars and 1.6 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Bilberries jams category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
57.1 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 250 kcal 212 +18%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 60.5 g 50.9 +19%
Total sugars 57.1 g 48.1 +19%
Added sugars 0 g 26.3 −100%
Dietary fiber 2 g 1.9 +6%
Protein 1.6 g 0.5 +252%
Salt 0 g 0.1 −73%

Category average across 675 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories higher 17%
Sugars higher 25%
Salt higher 39%
Saturated fat lower 1%
Protein top 2%
Fiber top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

myrtilles bio, sucre roux bio Preparée avec 65 g de fruits pour 100 g. Teneur totale en sucre:60 g pour 100 g

Product details

Sold in
France
Barcode
3301595001159

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture Myrtille extra?

Confiture Myrtille extra contains 250 kcal per 100 g.

How much sugar is in Confiture Myrtille extra?

Confiture Myrtille extra has 57.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture Myrtille extra healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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