Confiture mangue passion

by L'EPICURIEN 320 g in Tropical fruit jams Barcode 3441260003993
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture mangue passion by L'EPICURIEN provides 227 kcal per 100 g, with 51 g of sugars and 0.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tropical fruit jams category and comes in a 320 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
51 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 227 kcal 221
Total fat 0.5 g 1.2 −57%
Saturated fat 0.1 g 0.8 −87%
Carbohydrates 55 g 51.3 +7%
Total sugars 51 g 47.1 +8%
Added sugars 27.8 g 26.9
Protein 0.6 g 0.7 −9%
Salt 0 g 0.1 −57%

Category average across 109 Tropical fruit jams products on Foodmetria.

Compared with other tropical fruit jams

Calories lower 48%
Sugars lower 44%
Salt higher 49%
Saturated fat higher 43%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fruits (mangue 50%, fruits de la passion 13%), sucre de canne, gélifiants (pectine de fruits, citrate de calcium).

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
320 g
Sold in
France
Barcode
3441260003993

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture mangue passion?

Confiture mangue passion contains 227 kcal per 100 g.

How much sugar is in Confiture mangue passion?

Confiture mangue passion has 51 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture mangue passion healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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