Nutrition report ready

Confiture Extra Myrtille sauvage

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 3

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Confiture Extra Myrtille sauvage

in Bilberries jams Barcode 3297772400238
Poor nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Confiture Extra Myrtille sauvage provides 222 kcal per 100 g, with 48.2 g of sugars and 0.9 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Bilberries jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.2 g · Low
Sugars
48.2 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 222 kcal 212 +5%
Total fat 0.5 g 0.4 +16%
Saturated fat 0.2 g 0.1 +21%
Carbohydrates 52 g 51
Total sugars 48.2 g 48.1
Added sugars 34.9 g 26.3 +33%
Dietary fiber 3.1 g 1.9 +64%
Protein 0.9 g 0.5 +97%
Salt 0 g 0.1 −86%

Category average across 674 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories lower 46%
Sugars lower 42%
Salt lower 46%
Saturated fat higher 6%
Protein top 5%
Fiber top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

MYRTILLE SAUVAGE* 63,4%, SUCRE DE CANNE* 34,9%, CITRON* 1,8%. *AGRICULTURE BIOLOGIQUE.

Palm oil freeMaybe veganVegetarian

Product details

Labels & certifications
OrganicEU OrganicGreen DotAb agriculture biologique
Sold in
France
Barcode
3297772400238

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture Extra Myrtille sauvage?

Confiture Extra Myrtille sauvage contains 222 kcal per 100 g.

How much sugar is in Confiture Extra Myrtille sauvage?

Confiture Extra Myrtille sauvage has 48.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture Extra Myrtille sauvage healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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