Confiture extra de pêche de vigne

by Eric Fur 370 g in Peach jams Barcode 3144550008455

Confiture de pêche de vigne

Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture extra de pêche de vigne by Eric Fur provides 227 kcal per 100 g, with 55 g of sugars and 0.5 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Peach jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
55 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 227 kcal 190 +19%
Total fat 0.1 g 0.2 −41%
Saturated fat 0 g 0 −100%
Carbohydrates 56 g 46.5 +20%
Total sugars 55 g 43.6 +26%
Added sugars 18.8 g 22.6 −17%
Protein 0.5 g 0.5
Salt 0 g 0.1 −100%

Category average across 481 Peach jams products on Foodmetria.

Compared with other peach jams

Calories higher 28%
Sugars higher 25%
Salt lower 1%
Saturated fat lower 1%
Protein top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pêches de vigne, sucre, gélifiant : pectine, acidifiant : acide citrique.

Palm oil free

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Sold in
France
Barcode
3144550008455

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture extra de pêche de vigne?

Confiture extra de pêche de vigne contains 227 kcal per 100 g.

How much sugar is in Confiture extra de pêche de vigne?

Confiture extra de pêche de vigne has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture extra de pêche de vigne healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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