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CONFITURE EXTRA de figues 50% fruits - BIO
Confiture de figues au sucre de canne
CONFITURE EXTRA de figues 50% fruits - BIO by FAVOLS provides 240 kcal per 100 g, with 57 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confitures gelees ou marmelades category and comes in a 360 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 240 kcal | 238 |
| Total fat | 0.4 g | 0.2 +81% |
| Saturated fat | 0.2 g | 0.1 +220% |
| Carbohydrates | 60 g | 58.4 |
| Total sugars | 57 g | 56 |
| Added sugars | 62.5 g | 47.6 +31% |
| Dietary fiber | 2.1 g | 1.2 +81% |
| Protein | 0.5 g | 0.3 +74% |
| Salt | 0 g | 0 −34% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 24 Confitures gelees ou marmelades products on Foodmetria.
Compared with other confitures gelees ou marmelades
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre de canne**, figues**, jus concentré de citron**, gélifiant : pectines ** ingrédient issu de l'agriculture biologique Préparée avec 50 g de fruits pour 100 g
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 360 g
- Labels & certifications
- OrganicEU Organicnon-EU AgricultureNutriscoreNutriscore Grade DAb agriculture biologique
- Sold in
- France
- Barcode
- 3250392554682
Prices reported by shoppers
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Frequently asked questions
How many calories are in CONFITURE EXTRA de figues 50% fruits - BIO?
CONFITURE EXTRA de figues 50% fruits - BIO contains 240 kcal per 100 g.
How much sugar is in CONFITURE EXTRA de figues 50% fruits - BIO?
CONFITURE EXTRA de figues 50% fruits - BIO has 57 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is CONFITURE EXTRA de figues 50% fruits - BIO healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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