Confiture Extra Abricots du Roussillon

by Lucien Georgelin 350 g in Apricot jams Barcode 3330720253835

Confiture extra d’abricot rouge du Roussillon

Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture Extra Abricots du Roussillon by Lucien Georgelin provides 224 kcal per 100 g, with 55 g of sugars and 0.5 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Apricot jams category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.2 g · Low
Sugars
55 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 224 kcal 207 +8%
Total fat 0.6 g 0.3 +127%
Saturated fat 0.2 g 0.1 +199%
Carbohydrates 55 g 50.2 +10%
Total sugars 55 g 47.1 +17%
Added sugars 18.8 g 27.2 −31%
Protein 0.5 g 0.6 −10%
Salt 0 g 0.1 −45%

Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories higher 48%
Sugars higher 34%
Salt higher 35%
Saturated fat higher 6%
Protein top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Abricots rouges du Roussillon 55g, sucre de canne, pectines, jus de citron concentré.

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350 g
Labels & certifications
Concours general agricoleGreen DotMade in France
Sold in
France
Barcode
3330720253835

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture Extra Abricots du Roussillon?

Confiture Extra Abricots du Roussillon contains 224 kcal per 100 g.

How much sugar is in Confiture Extra Abricots du Roussillon?

Confiture Extra Abricots du Roussillon has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture Extra Abricots du Roussillon healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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