Confiture de pêche de vignes

by Esprit Gourmet in Peach jams Barcode 3700766410040
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture de pêche de vignes by Esprit Gourmet provides 227 kcal per 100 g, with 55 g of sugars and 0.4 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Peach jams category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
55 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 227 kcal 190 +19%
Total fat 0.1 g 0.2 −41%
Saturated fat 0 g 0 −61%
Carbohydrates 55 g 46.5 +18%
Total sugars 55 g 43.6 +26%
Added sugars 20 g 22.6 −11%
Protein 0.4 g 0.5 −31%
Salt 0 g 0.1 −83%

Category average across 481 Peach jams products on Foodmetria.

Compared with other peach jams

Calories higher 28%
Sugars higher 25%
Salt higher 43%
Saturated fat higher 25%
Protein top 80%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Péche de vigne, sucre de canne, jus de citron, gélifiant: pectine de fruits, acidifiant: acide ascorbique.

Palm oil free

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3700766410040

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de pêche de vignes?

Confiture de pêche de vignes contains 227 kcal per 100 g.

How much sugar is in Confiture de pêche de vignes?

Confiture de pêche de vignes has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de pêche de vignes healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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