Confiture de pêche de vigne by Les Confitures de Haute Soule

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Confiture de pêche de vigne

by Les Confitures de Haute Soule 250 g in Peach jams Barcode 3760101590202
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture de pêche de vigne by Les Confitures de Haute Soule provides 226 kcal per 100 g, with 54.4 g of sugars and 0.4 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Peach jams category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
54.4 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 226 kcal 190 +19%
Total fat 0.2 g 0.2 +17%
Saturated fat 0 g 0 −100%
Carbohydrates 54.4 g 46.5 +17%
Total sugars 54.4 g 43.6 +25%
Added sugars 18.8 g 22.6 −17%
Dietary fiber 1 g 1.7 −41%
Protein 0.4 g 0.5 −21%
Salt 0 g 0.1 −100%

Category average across 481 Peach jams products on Foodmetria.

Compared with other peach jams

Calories higher 31%
Sugars higher 27%
Salt lower 1%
Saturated fat lower 1%
Protein top 79%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fruits, sucre, pectine, acide citrique.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Sold in
France
Barcode
3760101590202

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de pêche de vigne?

Confiture de pêche de vigne contains 226 kcal per 100 g.

How much sugar is in Confiture de pêche de vigne?

Confiture de pêche de vigne has 54.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de pêche de vigne healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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