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Confiture de pêche 50% de fruits pot de 370g
Nutri-Score D NOVA 4
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Confiture de pêche 50% de fruits pot de 370g
Confiture Pêche
Confiture de pêche 50% de fruits pot de 370g by U provides 249 kcal per 100 g, with 58 g of sugars and 0.5 g of protein. That is 33% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Peach jams category and comes in a 370 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 249 kcal | 190 +31% |
| Total fat | 0.5 g | 0.2 +193% |
| Saturated fat | 0.1 g | 0 +287% |
| Carbohydrates | 60 g | 46.5 +29% |
| Total sugars | 58 g | 43.6 +33% |
| Added sugars | 32.7 g | 22.6 +45% |
| Dietary fiber | 1 g | 1.7 −41% |
| Protein | 0.5 g | 0.5 |
| Salt | 0 g | 0.1 −83% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 481 Peach jams products on Foodmetria.
Compared with other peach jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pêches 50%, sucre, sucre de canne 13,6%, acidifiant : acide citrique, gélifiant : pectines. Préparée avec 50g de pêches pour 100g de produit fini.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 370 g
- Labels & certifications
- NutriscoreNutriscore Grade DTransformed in France
- Sold in
- France
- Barcode
- 3256220362290
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confiture de pêche 50% de fruits pot de 370g?
Confiture de pêche 50% de fruits pot de 370g contains 249 kcal per 100 g.
How much sugar is in Confiture de pêche 50% de fruits pot de 370g?
Confiture de pêche 50% de fruits pot de 370g has 58 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confiture de pêche 50% de fruits pot de 370g healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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