Confiture abricot by Andros

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Confiture abricot

by Andros 250 g in Apricot jams Barcode 3608580105060
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture abricot by Andros provides 176 kcal per 100 g, with 36 g of sugars and 1 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Apricot jams category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.5 g · Low
Sugars
36 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 176 kcal 207 −15%
Total fat 0.6 g 0.3 +134%
Saturated fat 0.5 g 0.1 +730%
Carbohydrates 39 g 50.2 −22%
Total sugars 36 g 47.1 −24%
Added sugars 0 g 27.2 −100%
Dietary fiber 2.3 g 1.2 +88%
Protein 1 g 0.6 +79%
Salt 0 g 0.1 −63%

Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories lower 24%
Sugars lower 14%
Salt higher 43%
Saturated fat higher 3%
Protein top 6%
Fiber top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Abricots, sucre extrait de pommes, sucre extrait de caroube, gélifiant: pectines de fruits, jus de citrons concentré.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Labels & certifications
Triman
Sold in
France
Barcode
3608580105060

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture abricot?

Confiture abricot contains 176 kcal per 100 g.

How much sugar is in Confiture abricot?

Confiture abricot has 36 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture abricot healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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