Confiture abricot by Chez Béchet

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Confiture abricot

by Chez Béchet 350 g in Apricot jams Barcode 3539673200006
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture abricot by Chez Béchet provides 232 kcal per 100 g, with 56.4 g of sugars and 0.3 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Apricot jams category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
56.4 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 232 kcal 207 +12%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 57 g 50.2 +13%
Total sugars 56.4 g 47.1 +20%
Added sugars 31.3 g 27.2 +15%
Dietary fiber 1 g 1.2 −18%
Protein 0.3 g 0.6 −46%
Salt 0 g 0.1 −100%

Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories higher 41%
Sugars higher 25%
Salt lower 1%
Saturated fat lower 1%
Protein top 87%
Fiber top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

abricot 50%, sucre, jus de citron, gélifiant: pectine de fruits, acidifiant: acide ascorbique

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350 g
Sold in
France
Barcode
3539673200006

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture abricot?

Confiture abricot contains 232 kcal per 100 g.

How much sugar is in Confiture abricot?

Confiture abricot has 56.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture abricot healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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