Confit De Figues Artisanal 100G R.jul.

by Les Recettes de Juliette 100 g in Fig chutneys Barcode 3760058111239
Poor nutritional quality
Ultra-processed food

Confit De Figues Artisanal 100G R.jul. by Les Recettes de Juliette provides 221 kcal per 100 g, with 53 g of sugars and 0.8 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fig chutneys category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
53 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 221 kcal 193 +15%
Total fat 0 g 1.2 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 53 g 43.3 +22%
Total sugars 53 g 41.1 +29%
Added sugars 32.1 g 22.5 +43%
Dietary fiber 2.4 g 2.3
Protein 0.8 g 1.2 −32%
Salt 0.1 g 0.5 −82%

Category average across 91 Fig chutneys products on Foodmetria.

Compared with other fig chutneys

Calories higher 21%
Sugars higher 10%
Salt lower 25%
Saturated fat lower 1%
Protein top 64%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Figues, sucre, sucre de canne, jus d orange, jus de citron concentré, gélifiant : pectines de fruits, sel de gérande

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100 g
Sold in
France
Barcode
3760058111239

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confit De Figues Artisanal 100G R.jul.?

Confit De Figues Artisanal 100G R.jul. contains 221 kcal per 100 g.

How much sugar is in Confit De Figues Artisanal 100G R.jul.?

Confit De Figues Artisanal 100G R.jul. has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confit De Figues Artisanal 100G R.jul. healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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