Confit d oignons by Lucien Georgelin

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Confit d oignons

by Lucien Georgelin 1 kg in Groceries Barcode 3330720509000
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food

Confit d oignons by Lucien Georgelin provides 147 kcal per 100 g, with 32 g of sugars and 0.9 g of protein. That is 225% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
32 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 147 kcal 194 −24%
Total fat 0.5 g 12.8 −96%
Saturated fat 0.1 g 2.4 −96%
Carbohydrates 34 g 16.1 +111%
Total sugars 32 g 9.8 +225%
Added sugars 23.5 g 4.8 +392%
Protein 0.9 g 2.8 −68%
Salt 0.6 g 5.9 −90%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 47%
Sugars higher 8%
Salt lower 20%
Saturated fat lower 40%
Protein top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Oignons 65 %. sucre, caramel (sucre, eau), vinaigre de vin rouge, vin blanc, vinaigre d’alcool, gélifiant: pectines, sel, poivre.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 kg
Labels & certifications
No coloringsGreen Dot
Sold in
France
Barcode
3330720509000

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confit d oignons?

Confit d oignons contains 147 kcal per 100 g.

How much sugar is in Confit d oignons?

Confit d oignons has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confit d oignons healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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