Confisuc spécial Confit 3x1kg

by Saint Louis 3000 g in Sweeteners Barcode 3220035610693

Sucre gélifiant

Bad nutritional quality
Ultra-processed food

Confisuc spécial Confit 3x1kg by Saint Louis provides 396 kcal per 100 g, with 99 g of sugars and 0 g of protein. That is 219% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweeteners category and comes in a 3000 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
99 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 396 kcal 217 +83%
Total fat 0 g 2 −100%
Saturated fat 0 g 0.8 −100%
Carbohydrates 99 g 59.2 +67%
Total sugars 99 g 31 +219%
Added sugars 98.7 g 22.8 +332%
Dietary fiber 0 g 13.1 −100%
Protein 0 g 1.6 −100%
Salt 0 g 1.8 −100%

Category average across 338 Sweeteners products on Foodmetria.

Compared with other sweeteners

Calories higher 20%
Sugars higher 7%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre : 98,7 %, Acidifiant : acide citrique, Gélifiant : pectine

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
3000 g
Labels & certifications
Vegetarian
Sold in
France
Barcode
3220035610693

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confisuc spécial Confit 3x1kg?

Confisuc spécial Confit 3x1kg contains 396 kcal per 100 g.

How much sugar is in Confisuc spécial Confit 3x1kg?

Confisuc spécial Confit 3x1kg has 99 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confisuc spécial Confit 3x1kg healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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