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Confettura extra di pesche di Romagna IGP
Confettura extra di pesche di Romagna IGP by Conad provides 181 kcal per 100 g, with 44 g of sugars and 0.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Peach jams category and comes in a 340 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 181 kcal | 181 kcal | 190 −5% | |
| Total fat | 0 g | 0 g | 0% | 0.2 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0 −100% |
| Carbohydrates | 44 g | 44 g | 16% | 46.5 −5% |
| Total sugars | 44 g | 44 g | 43.6 | |
| Added sugars | 15.6 g | 15.6 g | 31% | 22.6 −31% |
| Dietary fiber | 1.5 g | 1.5 g | 5% | 1.7 −11% |
| Protein | 0.6 g | 0.6 g | 1% | 0.5 +18% |
| Salt | 0.1 g | 0.1 g | 0.1 −17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 481 Peach jams products on Foodmetria.
Compared with other peach jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pesche 75%, zucchero, succo di limone, gelificante: pectina. Frutta utilizzata: 75g per 100g di prodotto.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 340 g
- Serving size
- 100g
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 80459668
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confettura extra di pesche di Romagna IGP?
Confettura extra di pesche di Romagna IGP contains 181 kcal per 100 g and about 181 kcal per serving (100g).
How much sugar is in Confettura extra di pesche di Romagna IGP?
Confettura extra di pesche di Romagna IGP has 44 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confettura extra di pesche di Romagna IGP healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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