Confettura extra di albicocche

by Gentilini in Apricot jams Barcode 8007465004156
Not enough data to compute
Green-Score
b
Environmental impact estimate

Confettura extra di albicocche by Gentilini provides 186 kcal per 100 g, with 40 g of sugars and 0.7 g of protein. That is 15% less sugar than the average product in this category. It is listed in the Apricot jams category.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0 g · Low
Sugars
40 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 186 kcal 207 −10%
Total fat 0.3 g 0.3 +17%
Saturated fat 0 g 0.1 −100%
Carbohydrates 43 g 50.2 −14%
Total sugars 40 g 47.1 −15%
Protein 0.7 g 0.6 +25%

Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories lower 30%
Sugars lower 23%
Saturated fat lower 1%
Protein top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8007465004156

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confettura extra di albicocche?

Confettura extra di albicocche contains 186 kcal per 100 g.

How much sugar is in Confettura extra di albicocche?

Confettura extra di albicocche has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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