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Condiment à base de balsamique blanc à la framboise
Condiment à base de balsamique blanc à la framboise by 1830 provides 233 kcal per 100 g, with 54 g of sugars and 0.1 g of protein. That is 102% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Balsamic vinegars category. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 233 kcal | 141 +66% |
| Total fat | 0 g | 0.7 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 54 g | 30.4 +78% |
| Total sugars | 54 g | 26.7 +102% |
| Protein | 0.1 g | 0.7 −86% |
| Salt | 0.1 g | 0.5 −88% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 512 Balsamic vinegars products on Foodmetria.
Compared with other balsamic vinegars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Moût concentré de raisin, vinaigre de vin blanc, jus de framboise concentré 10%, arôme naturel
- Allergens
- Sulphur dioxide and sulphites
Product details
- Sold in
- Netherlands
- Barcode
- 3700662760744
Prices reported by shoppers
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Frequently asked questions
How many calories are in Condiment à base de balsamique blanc à la framboise?
Condiment à base de balsamique blanc à la framboise contains 233 kcal per 100 g.
How much sugar is in Condiment à base de balsamique blanc à la framboise?
Condiment à base de balsamique blanc à la framboise has 54 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Condiment à base de balsamique blanc à la framboise healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Condiment à base de balsamique blanc à la framboise contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 12, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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