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Colomba cuor di cacao
Colomba cuor di cacao by NUTRI FREE provides 341 kcal per 100 g, with 19 g of sugars and 4.4 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Colomba category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 341 kcal | 394 −13% |
| Total fat | 14 g | 16.9 −17% |
| Saturated fat | 8.8 g | 9.4 −6% |
| Carbohydrates | 48 g | 52.6 −9% |
| Total sugars | 19 g | 29 −34% |
| Dietary fiber | 2.8 g | 2.3 +21% |
| Protein | 4.4 g | 6.8 −35% |
| Salt | 0 g | 0.5 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 750 Colomba products on Foodmetria.
Compared with other colomba
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8008696030914
Prices reported by shoppers
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Frequently asked questions
How many calories are in Colomba cuor di cacao?
Colomba cuor di cacao contains 341 kcal per 100 g.
How much sugar is in Colomba cuor di cacao?
Colomba cuor di cacao has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Colomba cuor di cacao healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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