Coeur de Caramel

by Okakao Barcode 3474340022249
Not enough data to compute
Ultra-processed food

Coeur de Caramel by Okakao provides 516 kcal per 100 g, with 53 g of sugars and 5.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
20 g · High
Sugars
53 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 516 kcal
Total fat 30 g
Saturated fat 20 g
Carbohydrates 55 g
Total sugars 53 g
Added sugars 68.3 g
Dietary fiber 0 g
Protein 5.4 g
Salt 0.4 g

Ingredients

Sucre, caramel au beurre demi-sel AOP d'Isigny 30% (sirop de glucose-fructose, lait concentré sucré, beurre demi-sel AOP d'Isigny, sucre, sel, eau), beurre de cacao, poudre de lait entier, pâte de cacao, arôme naturel de vanille, émulsifiant : lécithines (soja). Chocolat au lait : cacao 33% minimum. Traces éventuelles d'œufs, céréales contenant du gluten et fruits à coque.

Palm oil freeNot vegan
Allergens
MilkSoybeans
May contain traces
EggsGlutenNuts

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Made in France
Sold in
France
Barcode
3474340022249

Prices reported by shoppers

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Frequently asked questions

How many calories are in Coeur de Caramel?

Coeur de Caramel contains 516 kcal per 100 g.

How much sugar is in Coeur de Caramel?

Coeur de Caramel has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Coeur de Caramel healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Coeur de Caramel vegan?

Based on its ingredient list, it is not vegan.

What allergens does Coeur de Caramel contain?

According to the label data it contains: Milk, Soybeans. It may also contain traces of eggs, gluten, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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