Clémentine de corse

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Clémentine de corse

in Clementine jams Barcode 3760082197599
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Clémentine de corse provides 255 kcal per 100 g, with 50.2 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Clementine jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.5 g · Low
Sugars
50.2 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 255 kcal 234 +9%
Total fat 0.5 g 0.4 +36%
Saturated fat 0.5 g 0.1 +390%
Carbohydrates 60.8 g 56.7 +7%
Total sugars 50.2 g 54 −7%
Added sugars 16.7 g 30.6 −46%
Protein 0.5 g 0.6 −12%
Salt 0 g 0 −100%

Category average across 105 Clementine jams products on Foodmetria.

Compared with other clementine jams

Calories higher 14%
Sugars lower 24%
Salt lower 1%
Saturated fat higher 4%
Protein top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Clémentine 50g, sucre, gélifiant : pectine de fruits.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3760082197599

Prices reported by shoppers

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Frequently asked questions

How many calories are in Clémentine de corse?

Clémentine de corse contains 255 kcal per 100 g.

How much sugar is in Clémentine de corse?

Clémentine de corse has 50.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Clémentine de corse healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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