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Classic
Classic by finest bakery provides 487 kcal per 100 g, with 54 g of sugars and 4.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 487 kcal |
| Total fat | 21 g |
| Saturated fat | 14 g |
| Carbohydrates | 69 g |
| Total sugars | 54 g |
| Added sugars | 0 g |
| Protein | 4.7 g |
| Salt | 0.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
sucre, lactose, rin defromenttgraisses végétales (palme, palmiste, noix de coco dans des roportions variables), noisettes (7%), lait écrémé en poudre, cacao maigre (2%), farine de soja, œufentier, petit-lait doux en poudre, blancdiœufen poudre, émulsifiant: lécithines de soja, huile de palme, humectant: sorbitol, sel comestible, arôme naturel (contient du lait et des noisettes). Peut contenir des traces d'autres fruits à coque et d'arachides.
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- SustainableSustainable farmingSustainable Palm OilNo palm oilUTZ Certifiednatural flavors
- Sold in
- Austria, France
- Barcode
- 24001038
Prices reported by shoppers
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Frequently asked questions
How many calories are in Classic?
Classic contains 487 kcal per 100 g.
How much sugar is in Classic?
Classic has 54 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Classic healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Classic vegan?
Based on its ingredient list, it is not vegan.
What allergens does Classic contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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