Nutrition report ready

Cioccolato fondente 70 per cento con pepe nero e sale

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Dolciando product.

Nutri-Score E

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Cioccolato fondente 70 per cento con pepe nero e sale

by Dolciando 100 g in Dark chocolates Barcode 8017596121202
Bad nutritional quality
Green-Score
f
Environmental impact estimate

Cioccolato fondente 70 per cento con pepe nero e sale by Dolciando provides 533 kcal per 100 g, with 26 g of sugars and 8.9 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
38 g · High
Saturated fat
23 g · High
Sugars
26 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 533 kcal 554
Total fat 38 g 40.1 −5%
Saturated fat 23 g 24
Carbohydrates 31 g 37 −16%
Total sugars 26 g 29.2 −11%
Dietary fiber 14 g 9.4 +49%
Protein 8.9 g 8 +11%
Salt 0.5 g 0.1 +357%

Category average across 6183 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories lower 24%
Sugars lower 36%
Salt higher 3%
Saturated fat lower 39%
Protein top 34%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
100 g
Sold in
Italy
Barcode
8017596121202

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cioccolato fondente 70 per cento con pepe nero e sale?

Cioccolato fondente 70 per cento con pepe nero e sale contains 533 kcal per 100 g.

How much sugar is in Cioccolato fondente 70 per cento con pepe nero e sale?

Cioccolato fondente 70 per cento con pepe nero e sale has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cioccolato fondente 70 per cento con pepe nero e sale healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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