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Cioccolato extra fondente bio
Cioccolato extra fondente bio by Matié provides 576 kcal per 100 g, with 19 g of sugars and 9 g of protein. That is 57% less sugar than the average product in this category. It is listed in the Chocolates category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 576 kcal | 531 +8% |
| Total fat | 43 g | 33.2 +29% |
| Saturated fat | 27 g | 18.8 +44% |
| Carbohydrates | 19 g | 50.3 −62% |
| Total sugars | 19 g | 43.9 −57% |
| Dietary fiber | 9.5 g | 4.3 +119% |
| Protein | 9 g | 6.7 +34% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4194 Chocolates products on Foodmetria.
Compared with other chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No glutenMade in Italy
- Sold in
- Italy
- Barcode
- 8055323850278
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cioccolato extra fondente bio?
Cioccolato extra fondente bio contains 576 kcal per 100 g.
How much sugar is in Cioccolato extra fondente bio?
Cioccolato extra fondente bio has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated April 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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