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Cioccolato bianco bio
Cioccolato bianco bio by Cortilia provides 580 kcal per 100 g, with 51 g of sugars and 7.9 g of protein. Its Nutri-Score is E. It is listed in the White chocolates category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 580 kcal | 558 |
| Total fat | 38 g | 35.2 +8% |
| Saturated fat | 23 g | 21.2 +9% |
| Carbohydrates | 51 g | 54.3 −6% |
| Total sugars | 51 g | 50.5 |
| Dietary fiber | 0.1 g | 0.9 −89% |
| Protein | 7.9 g | 6.5 +22% |
| Salt | 0.3 g | 0.3 −16% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1058 White chocolates products on Foodmetria.
Compared with other white chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8056351795432
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cioccolato bianco bio?
Cioccolato bianco bio contains 580 kcal per 100 g.
How much sugar is in Cioccolato bianco bio?
Cioccolato bianco bio has 51 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cioccolato bianco bio healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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