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Cioccolata
Cioccolata by Lindt provides 572 kcal per 100 g, with 45 g of sugars and 6.4 g of protein. Its Nutri-Score is E. It is listed in the Milk chocolates category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 572 kcal | 546 +5% |
| Total fat | 39 g | 34.1 +14% |
| Saturated fat | 24 g | 20.1 +19% |
| Carbohydrates | 47 g | 52.4 −10% |
| Total sugars | 45 g | 48.8 −8% |
| Protein | 6.4 g | 7.1 −10% |
| Salt | 0.2 g | 0.2 −31% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3621 Milk chocolates products on Foodmetria.
Compared with other milk chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8003340034294
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cioccolata?
Cioccolata contains 572 kcal per 100 g.
How much sugar is in Cioccolata?
Cioccolata has 45 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cioccolata healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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