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Cicoria ripassata con acciughe e peperoncino
Cicoria ripassata con acciughe e peperoncino by Gias provides 37 kcal per 100 g, with 1.4 g of sugars and 1.3 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Frozen foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 37 kcal | 187 −80% |
| Total fat | 3.7 g | 8.2 −55% |
| Saturated fat | 0.5 g | 2.9 −83% |
| Carbohydrates | 1.6 g | 20.1 −92% |
| Total sugars | 1.4 g | 4.4 −68% |
| Dietary fiber | 1 g | 1.7 −41% |
| Protein | 1.3 g | 7.9 −84% |
| Salt | 0.5 g | 1 −55% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8017104012411
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cicoria ripassata con acciughe e peperoncino?
Cicoria ripassata con acciughe e peperoncino contains 37 kcal per 100 g.
How much sugar is in Cicoria ripassata con acciughe e peperoncino?
Cicoria ripassata con acciughe e peperoncino has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cicoria ripassata con acciughe e peperoncino healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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