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Chorizo ibérico bellota
Chorizo ibérico bellota provides 461 kcal per 100 g, with 0.5 g of sugars and 32.2 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Chorizo category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 461 kcal | 406 +14% |
| Total fat | 34.4 g | 33.9 |
| Saturated fat | 14.7 g | 13.1 +13% |
| Carbohydrates | 1 g | 2.8 −65% |
| Total sugars | 0.5 g | 1.5 −66% |
| Protein | 32.2 g | 22.5 +43% |
| Salt | 2.9 g | 3.4 −15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1582 Chorizo products on Foodmetria.
Compared with other chorizo
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No glutenNo lactose
- Sold in
- Spain
- Barcode
- 8436043331443
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chorizo ibérico bellota?
Chorizo ibérico bellota contains 461 kcal per 100 g.
How much sugar is in Chorizo ibérico bellota?
Chorizo ibérico bellota has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chorizo ibérico bellota healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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