Chorizo Herradura

by Casa Ramon in Chorizo Barcode 8437009972458
Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Chorizo Herradura by Casa Ramon provides 494 kcal per 100 g, with 0.5 g of sugars and 25.6 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chorizo category.

Nutrient levels per 100 g

Fat
42.9 g · High
Saturated fat
16.3 g · High
Sugars
0.5 g · Low
Salt
3.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 494 kcal 406 +22%
Total fat 42.9 g 33.9 +26%
Saturated fat 16.3 g 13.1 +25%
Carbohydrates 1.4 g 2.8 −50%
Total sugars 0.5 g 1.5 −66%
Added sugars 0.3 g 1.5 −83%
Protein 25.6 g 22.5 +14%
Salt 3.7 g 3.4 +7%

Category average across 1583 Chorizo products on Foodmetria.

Compared with other chorizo

Calories higher 10%
Sugars lower 15%
Salt higher 38%
Saturated fat higher 18%
Protein top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Viande de porc ibérique, sel paprika, ail, epices naturelles. sucres, dextro dextrine, antyoxidant (E-300,E-301 SE-316), phosphates (E-450i,E-4511), colorants(E-120 proteines animales, conservateurs(E-25()V et sirop de

Palm oil free

Additives 5

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No glutenNo lactose
Sold in
France
Barcode
8437009972458

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chorizo Herradura?

Chorizo Herradura contains 494 kcal per 100 g.

How much sugar is in Chorizo Herradura?

Chorizo Herradura has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chorizo Herradura healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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