Chokolla - Crème à Tartiner

by Mémé Hélène 350 g Barcode 3324321300838
Not enough data to compute
Ultra-processed food

Chokolla - Crème à Tartiner by Mémé Hélène provides 534 kcal per 100 g, with 53 g of sugars and 7.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 350 g pack. Contains: nuts, soybeans.

Nutrient levels per 100 g

Fat
31 g · High
Saturated fat
7 g · High
Sugars
53 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 534 kcal
Total fat 31 g
Saturated fat 7 g
Carbohydrates 55 g
Total sugars 53 g
Added sugars 51.8 g
Dietary fiber 4.5 g
Protein 7.7 g
Salt 0 g

Ingredients

sucre, huiles végétales (palme et colza), _noisettes_ 13%, poudre de cacao maigre 7%, farine de _soja_, émulsifiant: lécithine de tournesol, arôme: vanilline.

Contains palm oilMaybe veganMaybe vegetarian
Allergens
NutsSoybeans

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350 g
Labels & certifications
OrganicKosher
Sold in
France
Barcode
3324321300838

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chokolla - Crème à Tartiner?

Chokolla - Crème à Tartiner contains 534 kcal per 100 g.

How much sugar is in Chokolla - Crème à Tartiner?

Chokolla - Crème à Tartiner has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chokolla - Crème à Tartiner healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chokolla - Crème à Tartiner contain?

According to the label data it contains: Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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