Chocolate negro

by Pergalė 93 g in Dark chocolates Barcode 4770179104378
Bad nutritional quality
Green-Score
f
Environmental impact estimate

Chocolate negro by Pergalė provides 487 kcal per 100 g, with 46 g of sugars and 5.6 g of protein. That is 57% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates category and comes in a 93 g pack.

Nutrient levels per 100 g

Fat
29 g · High
Saturated fat
17 g · High
Sugars
46 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 487 kcal 487 kcal 554 −12%
Total fat 29 g 29 g 37% 40.1 −28%
Saturated fat 17 g 17 g 85% 24 −29%
Carbohydrates 52 g 52 g 19% 37 +41%
Total sugars 46 g 46 g 29.2 +57%
Protein 5.6 g 5.6 g 11% 8 −30%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6168 Dark chocolates products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2020. Other values: Open Food Facts.

Compared with other dark chocolates

Calories lower 6%
Sugars higher 16%
Salt lower 1%
Saturated fat lower 8%
Protein top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
93 g
Serving size
100 g
Sold in
Spain
Barcode
4770179104378

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolate negro?

Chocolate negro contains 487 kcal per 100 g and about 487 kcal per serving (100 g).

How much sugar is in Chocolate negro?

Chocolate negro has 46 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolate negro healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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