Nutrition report ready

Chocolate con leche y avellanas Alipende

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Alipende product.

Nutri-Score E

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Chocolate con leche y avellanas Alipende by Alipende

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Chocolate con leche y avellanas Alipende

by Alipende in Milk chocolates with hazelnuts Barcode 8421691264267
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Chocolate con leche y avellanas Alipende by Alipende provides 573 kcal per 100 g, with 44.8 g of sugars and 8.8 g of protein. Its Nutri-Score is E. It is listed in the Milk chocolates with hazelnuts category.

Nutrient levels per 100 g

Fat
38.4 g · High
Saturated fat
16.2 g · High
Sugars
44.8 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 573 kcal 567
Total fat 38.4 g 37.9
Saturated fat 16.2 g 17.5 −8%
Carbohydrates 46.4 g 46.8
Total sugars 44.8 g 43.5
Protein 8.8 g 8.2 +7%
Salt 0.3 g 0.2 +30%

Category average across 673 Milk chocolates with hazelnuts products on Foodmetria.

Compared with other milk chocolates with hazelnuts

Calories higher 42%
Sugars lower 50%
Salt higher 20%
Saturated fat lower 36%
Protein top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No gluten
Sold in
Spain
Barcode
8421691264267

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolate con leche y avellanas Alipende?

Chocolate con leche y avellanas Alipende contains 573 kcal per 100 g.

How much sugar is in Chocolate con leche y avellanas Alipende?

Chocolate con leche y avellanas Alipende has 44.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolate con leche y avellanas Alipende healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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