Chocolate Chunk Granola
Chocolate Chunk Granola by Lehi Valley Trading Company Inc. provides 429 kcal per 100 g, with 21.4 g of sugars and 7.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 28 g (1 ONZ)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 429 kcal | 120 kcal | |
| Total fat | 16.1 g | 4.5 g | 6% |
| Saturated fat | 1.8 g | 0.5 g | 3% |
| Carbohydrates | 64.3 g | 18 g | 7% |
| Total sugars | 21.4 g | 6 g | |
| Dietary fiber | 7.1 g | 2 g | 7% |
| Protein | 7.1 g | 2 g | 4% |
| Salt | 0.5 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Oats, evaporated cane juice, canola oil, agave syrup, water, chocolate chunks (sugar, chocolate liquor, cocoa butter, soy lecithin [an emulsifier], vanilla), vanilla, salt.
- Allergens
- GlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 28 g (1 ONZ)
- Sold in
- United States
- Barcode
- 0095248543402
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate Chunk Granola?
Chocolate Chunk Granola contains 429 kcal per 100 g and about 120 kcal per serving (28 g (1 ONZ)).
How much sugar is in Chocolate Chunk Granola?
Chocolate Chunk Granola has 21.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chocolate Chunk Granola healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate Chunk Granola vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Chocolate Chunk Granola contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.