Chocolate Blanco | White Chocolate
Chocolate Blanco | White Chocolate by México Cacao Co provides 620 kcal per 100 g, with 55.5 g of sugars and 7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 620 kcal | 124 kcal | |
| Total fat | 36 g | 7.2 g | 9% |
| Saturated fat | 23 g | 4.6 g | 23% |
| Carbohydrates | 57 g | 11.4 g | 4% |
| Total sugars | 55.5 g | 11.1 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 7 g | 1.4 g | 3% |
| Salt | 0.2 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Cocoa butter, sugar, whole milk powder, butter solids, soy lecithin, polyglycerol polyricinoleate, salt, vanilla
- Allergens
- MilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 20g
- Sold in
- United States
- Barcode
- 0614143330179
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate Blanco | White Chocolate?
Chocolate Blanco | White Chocolate contains 620 kcal per 100 g and about 124 kcal per serving (20g).
How much sugar is in Chocolate Blanco | White Chocolate?
Chocolate Blanco | White Chocolate has 55.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolate Blanco | White Chocolate healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate Blanco | White Chocolate vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate Blanco | White Chocolate contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 6, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.