Chocolate a la taza by Alonso

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Chocolate a la taza

by Alonso 300g in Dark chocolates Barcode 8426560300206
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
f
Environmental impact estimate

Chocolate a la taza by Alonso provides 576 kcal per 100 g, with 20.6 g of sugars and 6.4 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category and comes in a 300g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
38 g · High
Saturated fat
21.5 g · High
Sugars
20.6 g · Moderate
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 576 kcal 554
Total fat 38 g 40.1 −5%
Saturated fat 21.5 g 24 −11%
Carbohydrates 47 g 37 +27%
Total sugars 20.6 g 29.2 −30%
Added sugars 50 g 21.6 +132%
Protein 6.4 g 8 −21%
Salt 0.3 g 0.1 +119%

Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 33%
Sugars lower 26%
Salt higher 7%
Saturated fat lower 33%
Protein top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

AZÚCAR, CACAO 31%, HARINA DE _TRIGO_ Y EMULGENTE (LECITINA DE SOJA)

Palm oil freeMaybe veganVegetarian
Allergens
GlutenSoybeans
May contain traces
MilkNuts

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300g
Sold in
Spain
Barcode
8426560300206

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolate a la taza?

Chocolate a la taza contains 576 kcal per 100 g.

How much sugar is in Chocolate a la taza?

Chocolate a la taza has 20.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Chocolate a la taza healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chocolate a la taza contain?

According to the label data it contains: Gluten, Soybeans. It may also contain traces of milk, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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