Chocolate a la taza by Reny Picot

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Chocolate a la taza

by Reny Picot in Chocolate milks Barcode 8410379940821
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Chocolate a la taza by Reny Picot provides 125 kcal per 100 g, with 17 g of sugars and 3 g of protein. That is 64% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Chocolate milks category.

Nutrient levels per 100 g

Fat
3.4 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
17 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 125 kcal 80 +57%
Total fat 3.4 g 2.2 +53%
Saturated fat 2.2 g 1.3 +63%
Carbohydrates 20 g 11.1 +80%
Total sugars 17 g 10.4 +64%
Dietary fiber 1 g 0.4 +145%
Protein 3 g 3.6 −18%
Salt 0.1 g 0.2 −47%

Category average across 958 Chocolate milks products on Foodmetria.

Compared with other chocolate milks

Calories higher 4%
Sugars higher 3%
Salt lower 30%
Saturated fat higher 10%
Protein top 85%
Fiber top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No gluten
Sold in
Spain
Barcode
8410379940821

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolate a la taza?

Chocolate a la taza contains 125 kcal per 100 g.

How much sugar is in Chocolate a la taza?

Chocolate a la taza has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Chocolate a la taza healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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