Chocolate
Chocolate by Karl Bissinger Llc provides 488 kcal per 100 g, with 39.5 g of sugars and 7 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 bar (43 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 488 kcal | 210 kcal | 510 | |
| Total fat | 30.2 g | 13 g | 17% | 31.6 |
| Saturated fat | 20.9 g | 9 g | 45% | 19.4 +8% |
| Carbohydrates | 48.8 g | 21 g | 8% | 56.5 −14% |
| Total sugars | 39.5 g | 17 g | 46.4 −15% | |
| Dietary fiber | 4.7 g | 2 g | 7% | 4.5 +5% |
| Protein | 7 g | 3 g | 6% | 6.5 +8% |
| Salt | 0.7 g | 0.3 g | 0.3 +147% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7351 Chocolate candies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milk chocolate [sugar, whole milk powder, cocoa butter*, unsweetened chocolate*, soy lecithin (an emulsifier), vanilla], invert sugar, rice syrup, toasted coconut, milk, cream, butter, creamed coconut, coconut palm sugar, sugar, hawaiian sea salt, vanilla.
- Allergens
- MilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 bar (43 g)
- Sold in
- United States
- Barcode
- 0846107014997
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate?
Chocolate contains 488 kcal per 100 g and about 210 kcal per serving (1/2 bar (43 g)).
How much sugar is in Chocolate?
Chocolate has 39.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolate healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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