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Chocolate
Chocolate by Darigold provides 132 kcal per 100 g, with 12.6 g of sugars and 17 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 132 kcal |
| Total fat | 1.2 g |
| Saturated fat | 0.7 g |
| Carbohydrates | 13.3 g |
| Total sugars | 12.6 g |
| Added sugars | 3 g |
| Dietary fiber | 0 g |
| Protein | 17 g |
| Salt | 0.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
lowfat milk, liquid sugar (sugar, water), cocoa processed with alkali, salt, carrageenan, natural flavor, vitamin A palmitate, vitamin D3
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0026400700067
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate?
Chocolate contains 132 kcal per 100 g.
How much sugar is in Chocolate?
Chocolate has 12.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chocolate healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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