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Chocolat traditionnel noir noisettes
Chocolat traditionnel noir noisettes by La Fabrique des Pyrénées provides 648 kcal per 100 g, with 13 g of sugars and 9.7 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates with hazelnuts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 648 kcal | 572 +13% |
| Total fat | 58 g | 41.6 +39% |
| Saturated fat | 21 g | 18.8 +12% |
| Carbohydrates | 16 g | 37.8 −58% |
| Total sugars | 13 g | 31.9 −59% |
| Added sugars | 0 g | 28.3 −100% |
| Protein | 9.7 g | 8.2 +18% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 391 Dark chocolates with hazelnuts products on Foodmetria.
Compared with other dark chocolates with hazelnuts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Masse de noisette* (30%), sucre de beurre de vanille naturelle en poudre*. Cacao : 71 % minimum. *ingrédient issu de l'agriculture biologique.(l)ingrédient issu du commerce équitable,
Product details
- Labels & certifications
- Fair tradeOrganicEU OrganicFR-BIO-01Ab agriculture biologique
- Sold in
- France
- Barcode
- 3258590007054
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat traditionnel noir noisettes?
Chocolat traditionnel noir noisettes contains 648 kcal per 100 g.
How much sugar is in Chocolat traditionnel noir noisettes?
Chocolat traditionnel noir noisettes has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chocolat traditionnel noir noisettes healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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