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Chocolat pâques
Chocolat pâques by Galler provides 561 kcal per 100 g, with 42.5 g of sugars and 7.1 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolates category. Contains: gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 561 kcal | 532 +6% |
| Total fat | 36.5 g | 33.3 +10% |
| Saturated fat | 18.8 g | 18.8 |
| Carbohydrates | 46.1 g | 50.3 −8% |
| Total sugars | 42.5 g | 43.9 |
| Added sugars | 50 g | 33.8 +48% |
| Dietary fiber | 0.7 g | 4.4 −83% |
| Protein | 7.1 g | 6.7 +6% |
| Salt | 0.1 g | 0.2 −59% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4180 Chocolates products on Foodmetria.
Compared with other chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, pâte de cacao, poudre de lait entier, beurre de cacao, noisettes 8%, matières grasses végétales (beurre de karité, huile de coco, huile de tournesoll, noix de coco 2%, pistaches 1%, céréales croustillantes 1% (farine de riz, sucre, sel, beurre de cacaol, agent de charge: polydextrose, lactosérum en poudre (lait), huile de colza, émulsifiant : lecithine de soja, anti-agglomérant : isomalt, sirop de glucose, cacao en poudre, sirop de sucre inverti, dextrine, framboises 0,2%, arôme naturel de framboise 0,1%, inuline, vanille 0,08% (arôme naturel et grains). Cacao: Chocolat noir: 60% min. - Chocolat au lait : 30% min. - Chocolat blanc : 23% min. Peut contenir : d'autres fruits à coque, oeufs et blé (gluten).
- Allergens
- GlutenMilkNutsSoybeans
- May contain traces
- EggsGlutenNuts
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Belgium
- Barcode
- 5412038398465
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat pâques?
Chocolat pâques contains 561 kcal per 100 g.
How much sugar is in Chocolat pâques?
Chocolat pâques has 42.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat pâques healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolat pâques vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolat pâques contain?
According to the label data it contains: Gluten, Milk, Nuts, Soybeans. It may also contain traces of eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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