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Chocolat Noir Tanzanie 75%
Chocolat Noir Tanzanie 75% by Chocolaterie Castelain provides 584 kcal per 100 g, with 21.6 g of sugars and 8.1 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Dark chocolates category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 584 kcal | 554 +5% |
| Total fat | 46.9 g | 40.1 +17% |
| Saturated fat | 28.2 g | 24 +17% |
| Carbohydrates | 25.1 g | 37 −32% |
| Total sugars | 21.6 g | 29.2 −26% |
| Added sugars | 17.7 g | 21.6 −18% |
| Protein | 8.1 g | 8 |
| Salt | 0 g | 0.1 −82% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6168 Dark chocolates products on Foodmetria.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pate de cacao Tanzanie (69,5%) sucre, beurre de cacao, vanille naturelle en poudre. Peut contenir des traces de lait, gluten, euf arachide, soja et fruits à coques. Cacao : 75% minimum
- May contain traces
- GlutenMilkNutsSoybeans
Product details
- Quantity
- 100 g
- Sold in
- France
- Barcode
- 3514280150067
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat Noir Tanzanie 75%?
Chocolat Noir Tanzanie 75% contains 584 kcal per 100 g.
How much sugar is in Chocolat Noir Tanzanie 75%?
Chocolat Noir Tanzanie 75% has 21.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chocolat Noir Tanzanie 75% healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chocolat Noir Tanzanie 75% contain?
No allergens are listed in the label data. It may also contain traces of gluten, milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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