Chocolat Noir Pérou Piura Gran Blanco

by Chapon 75 g in Dark chocolates Barcode 3700251009667
Bad nutritional quality
Processed food
Green-Score
f
Environmental impact estimate

Chocolat Noir Pérou Piura Gran Blanco by Chapon provides 575 kcal per 100 g, with 31.4 g of sugars and 9.3 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Dark chocolates category and comes in a 75 g pack.

Nutrient levels per 100 g

Fat
45.8 g · High
Saturated fat
25 g · High
Sugars
31.4 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 575 kcal 554
Total fat 45.8 g 40.1 +14%
Saturated fat 25 g 24
Carbohydrates 31.4 g 37 −15%
Total sugars 31.4 g 29.2 +7%
Added sugars 21.1 g 21.6
Dietary fiber 0 g 9.4 −100%
Protein 9.3 g 8 +16%
Salt 0 g 0.1 −91%

Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 34%
Sugars higher 40%
Salt lower 20%
Saturated fat higher 48%
Protein top 27%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pâte de cacao origine Pérou, sucre, beurre de cacao.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
75 g
Sold in
France
Barcode
3700251009667

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat Noir Pérou Piura Gran Blanco?

Chocolat Noir Pérou Piura Gran Blanco contains 575 kcal per 100 g.

How much sugar is in Chocolat Noir Pérou Piura Gran Blanco?

Chocolat Noir Pérou Piura Gran Blanco has 31.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat Noir Pérou Piura Gran Blanco healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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