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Chocolat noir origine tanzanie
Chocolat noir origine tanzanie by Beussent Lachelle is listed in the Dark chocolates category. It is classified as NOVA 4 (ultra-processed food).
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 9.5 g | 21.6 −56% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6182 Dark chocolates products on Foodmetria.
Ingredients
Fèves premium de Tanzanie issues de l'agriculture biologique, cacao minimum 72%, sucre, beurre de cacao, émulsifiant (lécithine de tournesol). ALLERGÈNES : contient des traces de lait, fruits à coque et arachides.
- May contain traces
- MilkNutsPeanuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Organic
- Sold in
- France
- Barcode
- 3760290337664
Prices reported by shoppers
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Frequently asked questions
Is Chocolat noir origine tanzanie healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chocolat noir origine tanzanie contain?
No allergens are listed in the label data. It may also contain traces of milk, nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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