Chocolat noir Madagascar 71%

by L\'attelier 75g in Dark chocolates Barcode 3760235641948
Bad nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Chocolat noir Madagascar 71% by L\'attelier provides 544 kcal per 100 g, with 29 g of sugars and 7 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Dark chocolates category and comes in a 75g pack.

Nutrient levels per 100 g

Fat
41 g · High
Saturated fat
27 g · High
Sugars
29 g · High
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 544 kcal 554
Total fat 41 g 40.1
Saturated fat 27 g 24 +12%
Carbohydrates 29 g 37 −22%
Total sugars 29 g 29.2
Added sugars 28.3 g 21.6 +31%
Dietary fiber 10.8 g 9.4 +15%
Protein 7 g 8 −13%
Salt 1 g 0.1 +779%

Category average across 6178 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories lower 35%
Sugars higher 49%
Salt higher 1%
Saturated fat higher 32%
Protein top 66%
Fiber top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

fève de cacao*, beurre de cacao*, sucre de canne Paraguay* *ingrédients issus de l'agriculture biologique et du commerce equitable

Palm oil freeVeganVegetarian
May contain traces
GlutenNuts

Product details

Quantity
75g
Labels & certifications
Fair tradeVegetarianOrganicEU OrganicVeganAb agriculture biologiqueBiopartenaire
Sold in
France
Barcode
3760235641948

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat noir Madagascar 71%?

Chocolat noir Madagascar 71% contains 544 kcal per 100 g.

How much sugar is in Chocolat noir Madagascar 71%?

Chocolat noir Madagascar 71% has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat noir Madagascar 71% healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolat noir Madagascar 71% vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Chocolat noir Madagascar 71% contain?

No allergens are listed in the label data. It may also contain traces of gluten, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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