Chocolat noir Kacinkoa 85%

by Weiss in Dark chocolates Barcode 3595181935519
Poor nutritional quality
Ultra-processed food
Green-Score
f
Environmental impact estimate

Chocolat noir Kacinkoa 85% by Weiss provides 585 kcal per 100 g, with 14.7 g of sugars and 12.2 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category.

Nutrient levels per 100 g

Fat
47.2 g · High
Saturated fat
28 g · High
Sugars
14.7 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 585 kcal 554 +6%
Total fat 47.2 g 40.1 +18%
Saturated fat 28 g 24 +17%
Carbohydrates 18.8 g 37 −49%
Total sugars 14.7 g 29.2 −50%
Added sugars 14.7 g 21.6 −32%
Dietary fiber 20.3 g 9.4 +117%
Protein 12.2 g 8 +52%
Salt 0 g 0.1 −91%

Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 24%
Sugars lower 17%
Salt lower 20%
Saturated fat higher 25%
Protein top 5%
Fiber top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fèves de cacao, sucre, beurre de cacao, émulsifiants: lecithines.

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No glutenMade in France
Sold in
France
Barcode
3595181935519

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat noir Kacinkoa 85%?

Chocolat noir Kacinkoa 85% contains 585 kcal per 100 g.

How much sugar is in Chocolat noir Kacinkoa 85%?

Chocolat noir Kacinkoa 85% has 14.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Chocolat noir Kacinkoa 85% healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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