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Chocolat noir feves de cacao
Chocoalt noir aux éclats de fèves de cacao caramélisées
Chocolat noir feves de cacao by Marque Repère provides 540 kcal per 100 g, with 44 g of sugars and 7.2 g of protein. That is 68% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates with cocoa nibs category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 10 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 540 kcal | 54 kcal | 566 −5% | |
| Total fat | 34 g | 3.4 g | 4% | 42.4 −20% |
| Saturated fat | 21 g | 2.1 g | 11% | 25.7 −18% |
| Carbohydrates | 47 g | 4.7 g | 2% | 33.5 +40% |
| Total sugars | 44 g | 4.4 g | 26.2 +68% | |
| Added sugars | 20.2 g | 2 g | 4% | 20.8 |
| Dietary fiber | 8.4 g | 0.8 g | 3% | 9.5 −11% |
| Protein | 7.2 g | 0.7 g | 1% | 8.1 −12% |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 194 Dark chocolates with cocoa nibs products on Foodmetria.
Compared with other dark chocolates with cocoa nibs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pâte de cacao ; sucre ; éclats de fèves de cacao caramélisés 12% (éclats de fèves de cacao, sucre) ; beurre de cacao ; émulsifiant : lécithines (colza) ; arôme naturel de vanille. Traces de gluten, lait, œufs et fruits à coque. Cacao: 55% minimum dans le chocolat.
- May contain traces
- EggsGlutenMilkNuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Serving size
- 10 g
- Sold in
- France
- Barcode
- 3564700711484
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat noir feves de cacao?
Chocolat noir feves de cacao contains 540 kcal per 100 g and about 54 kcal per serving (10 g).
How much sugar is in Chocolat noir feves de cacao?
Chocolat noir feves de cacao has 44 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat noir feves de cacao healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chocolat noir feves de cacao contain?
No allergens are listed in the label data. It may also contain traces of eggs, gluten, milk, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 10, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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