Nutrition report ready
Chocolat noir extra fin fourré aux alcools de France
Nutri-Score E NOVA 4
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Chocolat noir extra fin fourré aux alcools de France
Chocolat noir extra fin fourré aux alcools de France by Abtey provides 453 kcal per 100 g, with 43.7 g of sugars and 4.5 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Liqueur bonbons category and comes in a 180 g pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 10 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 453 kcal | 45 kcal | 451 | |
| Total fat | 22.8 g | 2.3 g | 3% | 20.3 +12% |
| Saturated fat | 14.8 g | 1.5 g | 8% | 12.3 +20% |
| Carbohydrates | 56.1 g | 5.6 g | 2% | 56.8 |
| Total sugars | 43.7 g | 4.4 g | 51.2 −15% | |
| Added sugars | 43.7 g | 4.4 g | 9% | 51.6 −15% |
| Protein | 4.5 g | 0.5 g | 1% | 3.9 +16% |
| Salt | 0 g | 0 g | 0.1 −57% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59 Liqueur bonbons products on Foodmetria.
Compared with other liqueur bonbons
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, pâte de cacao, sucre inverti, beurre de cacao, alcool, Marc de Champagne (2 %), Rémy Martin® Fine Champagne Cognac (1,7 %), eau de vie Kirsch (1,2 %), Calvados (0,9 %), émulsifiant : lécithine de _soja_, arômes, extrait de vanille.
- Allergens
- Soybeans
- May contain traces
- MilkNuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 180 g
- Serving size
- 10 g
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3120470188507
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat noir extra fin fourré aux alcools de France?
Chocolat noir extra fin fourré aux alcools de France contains 453 kcal per 100 g and about 45 kcal per serving (10 g).
How much sugar is in Chocolat noir extra fin fourré aux alcools de France?
Chocolat noir extra fin fourré aux alcools de France has 43.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat noir extra fin fourré aux alcools de France healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chocolat noir extra fin fourré aux alcools de France contain?
According to the label data it contains: Soybeans. It may also contain traces of milk, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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