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Chocolat noir degustation éclats d’amandes caramélisés
Chocolat noir degustation éclats d’amandes caramélisés by Monoprix Bio provides 541 kcal per 100 g, with 40 g of sugars and 7.3 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates with almonds category and comes in a 100 g pack. Contains: eggs, gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 541 kcal | 555 |
| Total fat | 36 g | 39.6 −9% |
| Saturated fat | 20 g | 19.5 |
| Carbohydrates | 43 g | 39.1 +10% |
| Total sugars | 40 g | 31 +29% |
| Added sugars | 18 g | 25.8 −30% |
| Dietary fiber | 8 g | 8.5 −6% |
| Protein | 7.3 g | 9.7 −25% |
| Salt | 0 g | 0.1 −90% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 463 Dark chocolates with almonds products on Foodmetria.
Compared with other dark chocolates with almonds
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
pâte de cacao* - sucre* - éclats d'amandes* 8,4% - beurre de cacao - émulsifiant : lécithines de tournesol* - extrait de vanille*. Cacao : 60% minimum dans le chocolat. Traces de gluten, de lait et d'autres fruits à coque. Ingrédients issus de l'agriculture biologique.
- Allergens
- EggsGlutenMilkNuts
- May contain traces
- GlutenMilkNuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Labels & certifications
- Fair tradeOrganicEU OrganicFairtrade Internationalnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01Max HavelaarAb agriculture biologiqueTriman
- Sold in
- France
- Barcode
- 3350033311084
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat noir degustation éclats d’amandes caramélisés?
Chocolat noir degustation éclats d’amandes caramélisés contains 541 kcal per 100 g.
How much sugar is in Chocolat noir degustation éclats d’amandes caramélisés?
Chocolat noir degustation éclats d’amandes caramélisés has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat noir degustation éclats d’amandes caramélisés healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chocolat noir degustation éclats d’amandes caramélisés contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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